Fiber Face-Off: Avocados or Whole-Wheat Spaghetti?
Which has more fiber: An avocado, or a cup of cooked whole-wheat spaghetti?
Answer: Bran Cereal!
Pour yourself a serving of bran cereal and you’ll get a whopping 10 to 14 grams of fiber. Cooked oatmeal has just half that amount.
Fiber Face-Off: Almonds or Frozen Peas?
Which has more fiber: a couple of handfuls of almonds (about 30), or half a cup of frozen sweet peas?
Answer: They have (almost) the same amount!
Beans are known for their high-fiber content, but blackberries can be just as beneficial. A cup of the fruit boasts an impressive 7.6 grams of fiber, and half a cup of boiled black beans just a bit more (7.5 grams).
Fiber Face-Off: Peanut Butter or Jelly?
Which has more fiber: 2 tablespoons of peanut butter, or the same amount of strawberry jelly?
Answer: They have (almost) the same amount!
Artichokes, like avocados, are naturally rich in fiber; one artichoke has 10 grams. The cereal bar contains nearly as much, with 9 grams of fiber in a single bar.